# Fortification and Microencapsulation of Vitamin D, Vol. 1

By **Vaibhav Kumar Maurya**

- ISBN-13: 9781837671519
- Series: [Food Chemistry Function And Analysis](https://mybookbandits.com/series/food-chemistry-function-and-analysis)
- Publisher: Royal Society of Chemistry
- Format: Hardcover
- Pages: 338
- Published: 3 Jul 2026

## About this book

Cutaneous synthesis from sun exposure (specifically ultraviolet B light) is the major contributor to human vitamin D status, the rest of our daily requirement is fulfilled through dietary sources. Today, as vitamin D deficiency is increasing globally, we are looking for more efficient and effective ways to get bioavail

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