
From Milk to Cheese
Part of Who Made My Lunch?
Not available to buy right now
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- Dispatched from London Monday
- Tracked UPS delivery worldwideUsually arrives 10–16 Nov
- 30-day returnsHow returns work
- Format
- Hardcover
- Pages
- 24
- Published
- 2017
- Publisher
- Amicus Illustrated
About this book
The story
Ice cream might be your favorite dessert, but do you know how it's made? This new series explains just that.
Come along on the journey as common household foods travel from farm to factory to table.
Learn how grapes are made into jelly and peanuts are made into peanut butter.
With clear process explanations and charmin
From the same pen
More by Bridget Heos
Write to the authorSend a private message about this book

