The Art of Preserving All Kinds of Animal and Vegetable Substances ForNicolas Appert
The Art of Preserving All Kinds of Animal and Vegetable Substances For
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- Format
- Hardcover
- Pages
- 144
- Published
- 2025
- Publisher
- Anson Street Press
About this book
The story
Buy The Art of Preserving All Kinds of Animal and Vegetable Substances For Several Years.
By Nicolas Appert.
ISBN: 9781023308120.
ISBN-10:
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