The Original Irish Recipe Book
About this book
The Original Irish Recipe Book Volume 1 is a comprehensive guide to authentic European cuisine. This regional and international cookbook features a collection of well tested family recipes that highlight the culinary diversity of Ireland. It serves as a practical resource for cooking education and reference, focusing on traditional baking and party dishes that are easy to follow.
This food and wine volume includes contributions from noted figures such as artist Derek Hill and Ada Bourne. The author shares secret professional techniques from a Northern Irish bakery to ensure consistent results. With its focus on regional specialties, The Original Irish Recipe Book Volume 1 provides a detailed look at the flavors of the island through a blend of instructional recipes and essays.
